Society Coffee Colombia Coffee Exotic Selection - Washed

Colombia Los Nogales — Wush Wush (Thermal Shock Washed)

• Roast Level: Light - Medium (Suitable for: Filter | Espresso)
• Origin: Pitalito - Hulia - Colombia
• Tasting Notes: Blueberry & Yuzu | Bergamot | Riseling 
  Light to Medium body | Silky & Vibrant | Supple finished

More Info

Some coffees are delicious. Others are meaningful. This one is both. From the misty mountains of Brussels, Huila, Los Nogales is a farm built on legacy, resilience, and a relentless pursuit of excellence. Five generations of the Hernández family have poured their lives into this land, but it was Ricaurte Hernández who etched Los Nogales into coffee history—winning Colombia’s first-ever Cup of Excellence in 2005, a moment that changed how the world viewed Colombian specialty coffee.

Producer: Oscar Hernandez - Los Nogales
Altitude: 1800-2000masl
Harvest: September to December
Varieties: Wush Wush (Native in Ethiopia)
Processed:  Thermal Shock Washed

BREWING METHOD

	In	Out	Extract
Espresso	18g - 19g	34g - 36g	24 - 28 sec
Filter	18g - 19g	320g - 340g	2:30 - 2:45 min